With global populations on the rise and advancements in new technologies, food companies are tasked with innovating and improving how they operate to keep up with demands.
The rise in mobile grocery shopping due to the Covid-19 Pandemic has highlighted more reason than not to change how grocery shopping is done.
If one thing is for sure, it’s how food will have to change and adapt to meet the future demands of consumers.
If Covid-19 has changed anything in the food industry, supply chains and production are at the top of the list.
There is no doubt that the food industry is changing forever.
There’s no hotter subject in the food industry than alternative proteins.